Job Overview

Planning Area
GEYLANG
Job Type
Permanent
Salary
$3,800 - $4,800 Per Month
Date Posted
14 days ago
Expiry Date
14-Oct-2022

Additional Details

Job ID
413258
Job Views
12

Job Description

Roles & Responsibilities

  • Control and direct the food preparation process and any other relative activities
  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Approve and “polish” dishes before they reach the customer
  • Plan orders of equipment or ingredients according to identified shortages
  • Arrange for repairs when necessary
  • Remedy any problems or defects
  • Be fully in charge of hiring, managing and training kitchen staff

Tags

Location

20 JOO CHIAT ROAD 427357 SINGAPORE

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