On site
Permanent
The company is seeking a Hospitality Restaurant Management Trainee to oversee restaurant operations, enhance guest satisfaction, and maximize revenue. The role involves managing staff, controlling costs, and ensuring safety and cleanliness in accordance with company standards. The position offers a monthly salary of 3,200 and provides benefits such as medical coverage, meal allowances, and laundry reimbursements. The company, PAUL Bakery, is a global leader with over 125 years of experience and a presence in 29 countries.
This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.
[This job id 20646 first appeared in Job-Q.com on 20 Jul 2026]
Company Overview
PAUL Bakery is a global leader in retail baking for over 125 years, with 530+ bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN, competitive compensation, and benefits including medical, meal allowance, and laundry reimbursements. Join us and share our passion!
Job Summary
Lead restaurant operations to maximize revenue and guest satisfaction by managing staff, controlling costs, and ensuring safety and cleanliness in line with company standards.
Responsibilities
Preferred competencies and qualifications
Other Information
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Job posting URL: https://singapore.job-q.com/jobs/detail/hospitality-restaurant-management-trainee-2
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