Job description

[This job id 4846 first appeared in Job-Q.com on 09 May 2026]

Our client is a leading player in the FMCG industry.

📍 Central
💰 Salary: $2,600 – $2,700
🕒 Working Hours: 6 days per week (including Public Holidays & weekends)
⏰Between 8:00 AM – 10:00 PM

We are looking for energetic and service-oriented individuals to join our F&B team. If you enjoy a fast-paced environment and providing great customer service, we welcome you to apply!

• Assist with fundamental food preparation tasks, including washing, peeling, chopping, and portioning ingredients.
• Support the kitchen team during service by preparing and plating dishes as instructed.
• Ensure the kitchen remains clean and well-organized by washing dishes, utensils, and equipment.
• Adhere strictly to all health, hygiene, and safety standards.
• Assist with stock rotation, proper storage, and efforts to reduce food waste.
• Support the receiving process by handling deliveries, unpacking items, and organizing kitchen supplies.
• Develop basic culinary skills through guidance from senior kitchen staff.
• Maintain a positive attitude, take ownership of responsibilities, and demonstrate a strong willingness to learn and grow.

Job Requirements

• Experience in the kitchen or food service industry will be an advantage
• Willingness to work in a fast-paced environment

Interested candidates who wish to apply for the advertised position, please click APPLY NOW or email an updated copy of your resume/cv.
We regret that only shortlisted candidate will be notified.

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