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The company is seeking a Commis Cook / Chef De Partie to join its kitchen team in Paya Lebar. The role involves food preparation to the restaurant’s standards, supervising junior kitchen staff, managing inventory, and assisting with menu development. Key requirements include relevant kitchen experience and the ability to coordinate procedures and maintain cleanliness. Compensation is 3200 SGD plus overtime, AWS, incentives, and bonuses, with a 5-day work week from 10am to 9pm and a 2-hour break.
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[This job https://singapore.job-q.com/jobs/detail/6723-commis-cook-chef-de-partie-36986 first appeared in Job-Q.com on 09 Oct 2026]
Job Description:
Requirements:
📲Interested candidates, please WhatsApp your resume to: +65 9642 0989 (Han) 📧 Or email your resume to:
👤Chaw Chiaw Han | R22106723🏢 The Supreme HR Advisory Pte Ltd | EA 14C7279
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