Editorial summary

The company is seeking Service Captains or Supervisors to join its team specializing in Spanish cuisine at locations including Guoco Tower, Tanjong Pagar, and Paya Lebar. The role involves greeting customers, taking orders, serving food and beverages, and ensuring a positive dining experience, with a focus on accurate communication with the kitchen and excellent customer service. Candidates should have a thorough understanding of the menu and be capable of handling cash and credit card transactions. The position offers a salary ranging from $2,500 to $3,300 plus overtime, with work schedules of 35.5 days or 5 days per week, totaling 44 hours weekly.

This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.

Job description

[This job id 32575 first appeared in Job-Q.com on 16 Sep 2026]

Service Captain/ Supervisor (Spanish cuisine) x3

5.5 days, or 5 days (depending on roster), 44 hours per week 

Salary: $2,500 - $2,900 + OT (Captain), $3,000 - $3,300 + OT (Supervisor)

Location: Guoco Tower, Tanjong Pagar / PLQ 1, Paya Lebar

Job scope:

• Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience.
• Accurately communicate orders to the kitchen and ensure correct delivery to tables.
• Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations.
• Handle cash and credit card transactions accurately
• Clearing dirty dishes, cleaning and resetting tables for the next customers, and ensuring the dining area remains tidy and organized
• Other ad-hoc duties as assigned

Requirements:

• With at least 1-2 years of relevant experience.

If you are keen to apply, please send me your resume and job applied for on WhatsApp at 9789 3505 or email me at (˶ᵔ ᵕ ᵔ˶)

❄️Anabel Boon Xue Qi | Recruitment Consultant (R25159272) |📍The Supreme HR Advisory EA No: 14C7279

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