Editorial summary

The company is seeking a Chef de Partie to join the Back of House team at its premium Korean steakhouse, GU:UM, operated by NAEUM Restaurant Group. The ideal candidate will have at least two years of experience in a premium-casual restaurant environment, demonstrate creativity in recipe development and presentation, and maintain high standards of hygiene and organization. The position offers a salary of 4,200.

This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.

Job description

[This job id 28314 first appeared in Job-Q.com on 28 Aug 2026]

NAEUM Restaurant Group operates three concepts: i) NAE:UM, a 1 MICHELIN-starred restaurant serving contemporary Korean cuisine, ii) HIDEAWAY by NAE:UM, our private dining space, iii) GU:UM Contemporary Grill, a premium Korean steakhouse.

We are currently looking for a Chef de Partie to strengthen our Back of House team at premium steakhouse outlet GU:UM.

Requirements:

- at least 2 years prior Back of House experience at a premium-casual restaurant
- Creativity in recipe and presentation
- Strong hygiene and cleanliness standards
- Strong organizational skills
- Team player
- Languages: good command of spoken and written English.

If you are interested to join our growing family, please upload your CV or email to with a Cover Letter. We require at least 1 contact for reference check to be included.

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