Editorial summary

The company is seeking a Group Total Quality Management Executive (GTQM) for the beverage division in Tuas, with an urgent need to fill the position. The role involves collaborating with business units to analyze quality performance data, supporting continuous improvement initiatives, and managing the GTQM resource database. Candidates should have experience in quality management, audits, and risk assessments, with a focus on food safety culture. The position offers a salary of $5,500.

This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.

Job description

[This job id 30687 first appeared in Job-Q.com on 08 Sep 2026]

Location: Tuas (Walking distance from MRT)

Job Scope:
• Group Quality Performance Dashboard:
Collaborate with all Business Units (BUs) to collate and analyze monthly quality data for performance trend analysis and develop quarterly governance action plans.
• Continuous Improvement:
Work with BUs on external audits, Request For Change (RFC), and quality risk assessments to identify improvement areas and promote a strong food safety culture within the organization.
• GTQM Resource Database Management:
Maintain and update resource documents for Group TQM and BUs. Manage user access requests and approval matrices in line with requirements.
• Document Maintenance:
Support the creation and upkeep of Group R&D policies, guidelines, and procedures aligned with international standards.
• Vendor Qualification:
Assess and qualify new or alternative suppliers for raw materials (RM) and packaging materials (PM), including document reviews, supplier liaison, technical assessments, and audits.
• Process Qualification (PQ):
Design and execute sterility test plans, cleaning and sanitation (CIP), and hygiene verification before approving production lines for commercial runs.
• Quality Plan Development:
Develop, maintain, and align Quality Plans across all Business Units, ensuring consistency and compliance with quality standards.
• Other Assignments:
Undertake additional projects or assignments as required to meet business objectives.

Job Requirements:
• Min. Degree holder in Food Technology, Food Science or any relevant field
• Min. 3- 5 years QA/QC working experience in dairy/ beverage industry
• Possess knowledge and experience in food packaging qualification, certified lead auditor are added advantages

Interested candidates, please send your resume via email to: 

Melissa Zhang Zhiqi (Mezzo)

(CEI.No: R2197564 | Recruit Express Pte Ltd (Healthcare & Life Science) | 99C4599)

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