Editorial summary

The company is seeking a QA Executive in its Food Manufacturing & Distribution division, based at West – Pandan/Jurong with Monday–Friday 8:00am–5:00pm and Saturday 8:00am–12:00pm hours. The role focuses on implementing and maintaining food safety systems (ISO 22000), monitoring SOP compliance, training staff on hygiene and quality standards, and investigating customer complaints. Key requirements include experience with food safety programs and regulatory standards, with the position offered on a permanent basis. Compensation includes a basic salary up to $3,200 plus AWS and a performance bonus.

This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.

Job description

[This job https://singapore.job-q.com/jobs/detail/qa-executive-10400-38514 first appeared in Job-Q.com on 17 Oct 2026]

Job Description

• Industry/ Organization Type: Food Manufacturing & Distribution
• Position Title: QA Executive
• Working Location: West – Pandan / Jurong
• Working Hours: Monday – Friday 8:00am – 5:00pm & Saturday 8:00am – 12:00pm
• Salary Package: Basic Salary up to $3,200 + AWS + Performance Bonus
• Duration: Permanent

Key Responsibilities

• Implement and maintain food safety systems, including ISO 22000 requirements.
• Monitor compliance with food safety SOPs, regulatory standards, and customer requirements.
• Train staff on food hygiene, food safety, and quality standards.
• Investigate customer complaints and implement corrective actions.
• Prepare food safety audit, incident, and compliance reports.
• Maintain controlled documents, specifications, procedures, and quality records.
• Monitor pest control programmes and follow up on required rectification.
• Support internal audits and follow up on non-conformities.
• Ensure raw materials, finished products, and packaging meet approved specifications.
• Coordinate product traceability exercises, mock recalls, and actual recalls when required.
• Work closely with production, warehouse, maintenance, and management teams.
• Report significant food safety or compliance risks to management.
• Monitor changes in regulatory, certification, and customer requirements.

APPLY NOW!!!

• Diploma or Degree in Food Science, Food Technology, Quality Management, or a related field.
• Relevant experience in food quality assurance or food safety is preferred.
• Knowledge of ISO 22000, food safety systems, internal audits, and corrective actions.
• Familiar with food hygiene, traceability, recall procedures, and quality documentation.
• Good communication, reporting, and coordination skills.
• Detail-oriented with strong follow-up and problem-solving skills.

Kindly apply through ANY of the following methods:

• Submit your application by clicking the APPLY button;
• Email your resume to . Please indicate #10400 on the email subject.

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