Editorial summary

The company is seeking a Senior Application Technologist (Senior Food Technologist) to support application development and provide technical assistance to customers. The role involves conducting sensory and physicochemical analyses, troubleshooting customer issues, and developing innovative formulation concepts aligned with market trends. The position is based at Haw Par Villa/Kent Ridge with working hours from 8:30 am to 5:00 pm and offers a salary of up to $4,400, depending on experience. Candidates should have relevant technical expertise in food ingredients and application development.

This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.

Job description

[This job id 25433 first appeared in Job-Q.com on 14 Aug 2026]

Job ID: 20346

  • Location: Haw Par Villa/Kent Ridge
  • Working hours: 8.30am - 5pm
  • Salary: up to $4,400 (Depending on experiences)

Job Description

  • Application Development work, providing customers' technical support
  • Carry out application work/study in applications using the client's Food Ingredients portfolio, performing sensory and physicochemical analysis.
  • Troubleshoot customers' problems and conduct trials at customer premises when needed.
  • Develop innovative formulation concepts and prototypes based on market trends, business needs, and customer requirements, working closely with the Sales team to ensure solutions meet our clients' expectations.
  • Present food ingredients and technical solutions to customers through presentations, seminars, demonstrations, exhibitions, and innovation days, supporting Technical Services on customer-focused innovation projects.
  • Record all methods, tasks, and findings of assigned projects.
  • Maintain and liaise with necessary parties to ensure laboratory equipment is in optimal and safe working condition.

Job Requirement

  • Minimum 5 years of R&D experience as a Senior Food Technologist within bakery, processed food, beverages, ice cream, confectionery, or related ingredient sectors.
  • Diploma or Bachelor's degree in Food Science or a related discipline.
  • Strong team player with excellent communication skills and a high sense of responsibility.
  • Self-motivated individual with a positive, can-do attitude.
  • Solid technical knowledge and strong presentation skills for product demonstrations.
  • Strong analytical capabilities.
  • Well-developed palate and broad sense of taste.
  • Hands-on experience is essential.
  • Creative and innovative mindset.

Interested applicants, kindly send your updated resume to Joanne (R21101135) email address with the email subject header "Job Application for "20346, Senior Application Technologist (Senior Food Technologist)".

Only shortlisted candidates will be notified, other applications will be updated to our database for future job opportunities.

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Pasona Singapore Pte Ltd

Joanne Yeo Min Qian
EA License No:90C4069

Registration No.: R21101135

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Job Summary

  • Published on: 14 Aug, 2026
  • Category: Engineering
  • Vacancy: 1
  • Job type: Permanent
  • Salary: 4500
  • Location: On site
  • Job Nature: Permanent

Company Details