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The company is seeking a Chef/Management Trainee for a Japanese restaurant, offering a salary of $5,000. The role involves preparing, cooking, and serving menu items, managing stock, maintaining food quality, and ensuring hygiene standards, with training provided for candidates without experience. Relevant experience is preferred but not mandatory, and candidates must be able to work on weekends, shifts, and public holidays. Interested applicants can apply online or contact via email or WhatsApp.
This summary is AI-generated and may contain inaccuracies. Please refer to the full job description below.
[This job id 21336 first appeared in Job-Q.com on 24 Jul 2026]
Job Requirement:
Working Location: Islandwide
Interested applicants please click "Apply Now" or send your resume to hr@hitoyoshigroup.com or whatsapp +65 91181646
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Job posting URL: https://singapore.job-q.com/jobs/detail/chef-management-trainee-japanese-restaurant-1
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